Kitchen One – Organic

Kitchen/Bakery One is best used for a single product production for starting a food item or use for baking or roasting for small catering up to 50 people or 5 to 15 full size pans per hour.

Equipment Included:
Vulcan Combi Steam Oven
6 Qt. Mixer
Stainless Steel Work Counter
Refrigerated Storage Shelf
Walk-in Cooler
Food Preparation Sink
Hand Sink
Scullery Sink
30 Qt. Mixer

All organic kitchens are rented out to one producing team at a time.