Kitchen Three – Organic

Kitchen/Bakery Three is best used for multiple product production and large batch for baking and roasting for more than 12 to 36 full size pans per hour.

Equipment Included:
Combi Steam Oven
Stainless Steel Work Counter
60 Qt. Mixer
Mobile Storage Rack (Dry/Refrigerated)
Walk-in Cooler
Food Preparation Sink
Hand Sink
Scullery Sink
30 Qt. Mixer

All organic kitchens are rented out to one producing team at a time.