Mission & Vision
VISION STATEMENT
Certified Kitchens will take a leadership role in rental culinary production facilities offering high quality production equipment in a clean quality environment for the purpose of producing organic or gluten free certified products.
MISSION STATEMENT
Quality
To ensure a clean efficient and highly productive environment
Support Staff
To attract, develop and retain superior team members
Guest Relations
To provide prompt, friendly, and courteous service by knowledgeable and highly trained staff
Organization
To be a premier growth company with a balanced approach toward people, quality and profits
Community
We are about providing our communities sustainable, safe, organic and gluten free products